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Once I drank ionized water at the sales office of Korean water ionizers.
The quality of the water obtained from the ionizer left much to be desired. The water smelled like metal pipes even after ionization.
Kangen water, on the contrary, with the same characteristics of the source water, gives a completely different taste of drinking water.
Kangen water is as different from tap source water as heaven and earth.
Ionized water from Korean device was similar to tap water.
The fact is that the quality of water strongly depends on the size of the ionization chamber, the area of the plates and the power of the device.
If the water, entering the ionization chamber, has time to be under electrolysis, then the metallic bad smell of the pipes will go away, the water will be saturated with antioxidants, and the water will receive new property - alkalinity.
If the ionization chamber is small, then the water will simply pass through it, and you will receive tap water in the glass.
It seems that all ionizers are the same, but in reality they are not. If you compare 2 glasses of water, the difference will be obvious. Please do not buy a cheap device!